Artist note
A sourced detail
Alex Prud’homme, born in 1961, is an American journalist and author whose work spans journalism and non-fiction books. He’s best known for co-authoring Julia Child’s memoir My Life in France and for contributing to projects that document food, culture, and policy. Prud’homme’s career includes bylines in The New York Times, The New Yorker, Vanity Fair, Time, and People, underscoring his versatility as a writer. He consulted on the film Julie & Julia and contributed to the Julia documentary, bringing a journalist’s eye to culinary history.