Onstage company
Documented collaborators
Duck Soup is a distinctive English folk trio known for weaving traditional tunes with music-hall flair, groove, and a hint of surreal whimsy. The lineup features Dan Quinn on melodeon and vocals, Ian Kearey handling dobro, bass, mandolin, and more, and Adam Bushell adding marimba, mandolin, phonofiddle, and other textures. Their sound draws from a rich tapestry of sources—classic English tunes, Shetland traditions, and Quebec influences—creating performances that feel both rooted and adventurous.